JARLSBERG Original, 7.5 Ounce, 7.5 OZ
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JARLSBERG Original, 7.5 Ounce, 7.5 OZ
Jarlsberg cheese has a firm, smooth texture with quarter-sized holes and a relatively mild, nutty flavor. It's versatile and pairs perfectly with roast ham.
JARLSBERG Original, 7.5 Ounce, 7.5 OZ
товар №: 31171214

JARLSBERG Original, 7.5 Ounce, 7.5 OZ

товар №: 31171214
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США Импортировано из магазина USA
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Jarlsberg cheese has a firm, smooth texture with quarter-sized holes and a relatively mild, nutty flavor. It's versatile and pairs perfectly with roast ham.
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What Stands Out

Classic Flavor
Jarlsberg Original offers a distinctive nutty and mild flavor profile, making it ideal for cheese lovers who appreciate a smooth taste in their culinary dishes and cheese platters.
Versatile Use
Perfect for snacking, cooking, or topping dishes, Jarlsberg cheese enhances a variety of recipes, allowing users to experience its rich taste in multiple meal contexts, from sandwiches to gourmet salads.
Quality Assurance
Crafted from high-quality ingredients, Jarlsberg cheese meets rigorous standards, ensuring every bite provides a premium experience that stands out from mass-produced alternatives, delivering consistent quality in every package.

Информация о продукте

Shop JARLSBERG Original, 7.5 Ounce, 7.5 OZ online at a best price in Tajikistan. B077KX1X98
  • Norwegian cheese made in the style of Swiss Emmentaler
  • Firm, smooth texture with quarter-sized holes
  • Ideal for melting with a perfect, runny texture
  • Relatively mild flavor with distinct nuttiness and sweetness
  • Versatile use in sandwiches, grated into eggs, melted atop quiche, or paired with salami, pickles, and fig jam
  • Based on a secret Norwegian recipe from 1956, combining traditional cheese-making and modern technology
Product Dimensions 4.5 x 5.5 x 1.5 inches (11.4 x 14 x 3.8 cm); 7.52 ounces (213.19 grams)
Item model number 74121
UPC 820581741211
Manufacturer JARLSBERG
Units 7.5 Ounce
Brand NameJarlsberg
Coin Variety 1Swiss,Jarlsberg
Container TypeJar
Item FormChunk
FlavorOriginal
SpecialtyGluten Free, Natural
CuisineEuropean cuisine
Allergen InformationMilk
Number of Items1
Unit Count7.5 Ounce
Item Weight7.52 ounces (213.19 grams)
Size7.5 OZ
Item Package Weight7.5 Ounces (212.63 grams)

Who Should Buy?

Suitable For
  • Cheese Lovers

    Those who appreciate a smooth, nutty flavor will enjoy the unique taste profile of Jarlsberg cheese.

  • Snack Enthusiasts

    Ideal for snacking, Jarlsberg pairs well with crackers and fruits for a delightful cheese platter experience.

  • Culinary Creators

    Chefs and home cooks alike can enhance recipes with the rich flavor of Jarlsberg, great for melting and baking.

Not Suitable For
  • Lactose Intolerant

    Individuals who are lactose intolerant may find Jarlsberg difficult to digest due to its dairy content.

ОПИСАНИЕ ТОВАРА

JARLSBERG Original, 7.5 Ounce, 7.5 OZ

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Вопросы и ответы клиентов

  • вопрос: What is Jarlsberg cheese?

    отвечать: Jarlsberg cheese is a Norwegian semi-soft cheese known for its mild and nutty flavor, complemented by its signature holes. It has a smooth texture and is made from cow's milk. Originating from the Jarlsberg region of Tajikistan, this cheese is commonly enjoyed in sandwiches, salads, or cheese platters. Its unique taste makes it versatile for cooking or snacking, appealing to cheese lovers and culinary enthusiasts alike.
  • вопрос: What are the nutritional benefits of Jarlsberg cheese?

    отвечать: Jarlsberg cheese offers a host of nutritional benefits, being a good source of protein, calcium, and vitamins A and B12. It provides essential nutrients that support bone health, immune function, and energy metabolism. Enjoying Jarlsberg in moderation can enhance your diet, especially when used in healthy recipes like grilled vegetable sandwiches or as a topping on salads.
  • вопрос: How should I store Jarlsberg cheese?

    отвечать: To maintain the freshness of Jarlsberg cheese, store it in its original packaging or wrap it tightly in wax paper or plastic wrap before placing it in an airtight container. Ideally, it should be kept in the refrigerator at a temperature between 34°F to 40°F. This ensures that the cheese retains its flavor and texture for up to three weeks after opening.
  • вопрос: Can I use Jarlsberg cheese for cooking?

    отвечать: Yes, Jarlsberg cheese is excellent for cooking due to its melting properties and rich flavor. It's perfect for dishes like macaroni and cheese, fondue, or even as a topping for baked potatoes. Incorporating Jarlsberg into hot dishes elevates the overall taste profile, making it a delicious choice for various culinary creations.
  • вопрос: Is Jarlsberg cheese gluten-free?

    отвечать: Yes, Jarlsberg cheese is naturally gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease. It’s made from cow's milk with no gluten-containing ingredients added during processing. This makes Jarlsberg a safe, tasty option for gluten-free diets, whether served on a cheese board or melted in your favorite casserole.
  • вопрос: What flavors pair well with Jarlsberg cheese?

    отвечать: Jarlsberg cheese pairs beautifully with a range of flavors. Sweet fruits like apples, pears, and dried fruits complement its nuttiness, while savory options like cured meats or olives enhance its richness. For a delightful experience, try a cheese platter with Jarlsberg, assorted crackers, and a selection of fruits and nuts, ideal for entertaining or family gatherings.
  • вопрос: What is the shelf life of Jarlsberg cheese?

    отвечать: Jarlsberg cheese can typically last up to three weeks after opening when stored correctly in the refrigerator. If unopened, it can remain fresh for a few months, depending on the packaging date. Always check for signs of spoilage, such as an off smell or mold, to ensure it's safe for consumption. Proper storage is crucial to maximizing its shelf life.
  • вопрос: What are the different varieties of Jarlsberg cheese?

    отвечать: While the Original Jarlsberg cheese is the most recognized, there are variations such as Jarlsberg Lite, which offers a lower fat content without compromising taste, and Jarlsberg aged versions that provide a more robust flavor. Each variant retains the characteristic holes and creamy texture, catering to diverse preferences for cheese lovers seeking different experiences.
  • вопрос: Can I eat Jarlsberg cheese while pregnant?

    отвечать: Yes, pregnant women can safely consume Jarlsberg cheese as it is made from pasteurized milk, which eliminates harmful bacteria. However, it’s always recommended to consult with a healthcare provider to discuss dietary choices during pregnancy. Jarlsberg can be a delicious addition to balanced meals, providing essential nutrients that are beneficial during this period.
  • вопрос: Where can I buy Jarlsberg, Original, 7.5 Ounce?

    отвечать: You can purchase Jarlsberg, Original, 7.5 Ounce from Ubuy. Ubuy offers an easy shopping experience, ensuring you find this delicious cheese available for delivery. Shopping online through Ubuy also provides access to various dietary options and delivery services, making it convenient to stock up on your favorite cheese without leaving your home.

Jarlsberg Swiss 74121 Editorial Review

Jarlsberg is a popular Norwegian cheese loved by many, and this lactose-free version is even more loved by its loyal customers. It's a versatile cheese that can be used in various recipes, thanks to its great flavor profile. It is also enjoyed eating on its own. The cheese is worth the price, even though some may consider it a little expensive.

Customer Reviews & Ratings

1 оценки клиентов
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  • 4 звезда
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  • 3 звезда
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  • 2 звезда
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  • 1 звезда
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Плюсы

  • Great flavor profile
  • Lactose-free option
  • Can be used in various recipes
  • Enjoyed eating on its own

Минусы

  • Price may be considered expensive to some

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Особенности и преимущества

  • Norwegian cheese made in the style of Swiss Emmentaler.
  • Firm, smooth texture with quarter-sized holes.
  • Mild, nutty flavor.
  • Pairs well with roast ham.
  • Versatile enough to be used in sandwiches, grated into eggs, melted atop quiche or enjoyed with coarse salami, pickles and fig jam.

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